How to Make Chicken Tikka Burger - Recipe
Ingredients
2 Chicken breast (whole)
1/2 packet Shan Tikka Masala
1 tsp Nandos peri peri hot sauce optional
2 tbsps Worcestershire sauce
1 tsp black pepper
2 tbsps Tubasco sauce
1 tsp ginger garlic paste
burger bun
mayonnaise
onion slices
lemon juice as needed
Method:
- Slice the chicken breasts to form steak like pieces
- Marinate it with all the ingredients mentioned for 2 hrs.
- Grill the chicken breasts in oil. You can also fry it.
- Cut the burger buns in halves.
- Grill them for a while.
- Spread mayonnaise on the burger buns, put the grilled chicken on them, then onions, and then squeeze a little bit of lemon juice on it to make it a burger.
- Serve with ketchup and chili sauce.
0 comments :
Post a Comment