Chicken Malai Boti Recipe

Ingredients

• Chicken boneless ½ kg (2 inch cubes)
• Green chilies 1 tbsp (grinned)
• Ginger garlic paste 1 tbsp
• White cumin 1 tsp (roasted and crushed)
• All spice ½ tsp
• Coriander 1 tsp heaped (roasted and crushed)
• White pepper ½ tsp
• Red pepper 1 tsp (crushed)
• Cream 2 tbsp
• Yogurt 2 tbsp
• Lemon juice 2 tbsp
• Salt 1 tsp heaped
• Almonds 2 tbsp (blanched and grinded)
• Clarified butter or oil for brushing

Cooking Method:

1. In a bowl marinate chicken cubes with green chilies, ginger garlic paste, white cumin, all spice, coriander, white pepper, red pepper, cream, yogurt, lemon juice, salt and almonds for 2 hours.
2. Put on skewers, BBQ until nearly done.
3. Brush with remaining marinade and BBQ for another 5 minutes.
4. Brushing with clarified butter or oil until done.

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